Daily Menu
2026-02-28
Menu Calendar
Menu Total (5 items)$158.42
Station Load
Oven4Saute3Flat Top1Prep1Pastry1
| Recipe | Stations | Note | Total Cost | Cost / Portion | Status |
|---|---|---|---|---|---|
| Salmon Risotto | SauteFlat Top | — | $51.13 | $12.78 | Cooked |
| Pan-Seared Duck Breast | SauteOven | — | $39.71 | $19.86 | Cooked |
| Roasted Vegetables | OvenPrep | — | $15.14 | $2.52 | Cooked |
| French Onion Soup | SauteOven | — | $36.14 | $9.03 | Cooked |
| Chocolate Lava Cake | PastryOven | — | $16.29 | $4.07 | Cooked |